Ingredients
Scale
- 5 oz fresh baby spinach
- 2 cups apricots (cored and sliced)
- 2 cups fresh cherries (cored and sliced in half)
- 4 oz feta cheese (crumbled)
- 1/2 cup pecans
- 1 cup balsamic vinegar
- 1/4 cup honey (or brown sugar)
Instructions
- Prepare the dressing by whisking together balsamic vinegar and honey in a mixing bowl. Set aside.
- In a large mixing bowl, combine baby spinach, sliced apricots, and cherries. Gently fold in crumbled feta cheese and pecans.
- Drizzle the prepared dressing over the salad mixture and toss gently to coat without bruising the spinach.
- Serve immediately or chill for about 10 minutes to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Sides
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 12g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 15mg