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APPETIZERS / Buffalo Chicken Stuffed Avocados

Buffalo Chicken Stuffed Avocados

February 19, 2026 by Tisha

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Buffalo Chicken Stuffed Avocados are a delightful fusion of creamy avocados and spicy shredded chicken that will tantalize your taste buds. Perfect for any occasion, these stuffed avocados serve as a fantastic appetizer or a light meal. With their bold flavors and satisfying textures, they stand out as an irresistible dish that combines healthiness with comfort food satisfaction.

Buffalo Chicken Stuffed AvocadosPinPin

Why You’ll Love This Recipe

  • Quick to Prepare: With just 10 minutes of prep time, you can whip up these delicious stuffed avocados in no time.
  • Flavor Explosion: The combination of tangy Buffalo sauce and creamy avocado creates a delightful flavor contrast that excites the palate.
  • Versatile Dish: These stuffed avocados work well as a snack, appetizer, or even a light lunch option, making them suitable for various occasions.
  • Healthy Ingredients: Packed with nutritious ingredients like avocados and chicken, this recipe is both filling and healthy.
  • Customizable Spice Level: Adjust the amount of Buffalo wing sauce to suit your taste preference—mild or wild!

Tools and Preparation

To make Buffalo Chicken Stuffed Avocados, you’ll need a few essential tools. Having the right equipment will streamline your preparation process and ensure perfect results.

Essential Tools and Equipment

  • Sharp knife
  • Mixing bowl
  • Spoon
  • Cutting board

Importance of Each Tool

  • Sharp knife: A sharp knife ensures clean cuts through the avocados, making it easier to scoop out the flesh without damaging the halves.
  • Mixing bowl: A medium mixing bowl allows for easy combining of ingredients while keeping your workspace organized.
  • Spoon: A sturdy spoon aids in scooping out avocado flesh and filling each half without making a mess.

Ingredients

For the Avocado Base

  • 2 ripe avocados
  • Salt and pepper to taste

For the Chicken Filling

  • 2 cups shredded cooked chicken
  • ½ cup Buffalo wing sauce

For Toppings

  • ½ cup ranch dressing
  • ½ cup crumbled blue cheese (optional)
  • ¼ cup green onions, finely chopped
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How to Make Buffalo Chicken Stuffed Avocados

Step 1: Prepare the Avocados

Cut the avocados in half and carefully remove the pits. Scoop out a small portion of the flesh to create more space for the filling. Season the avocado halves with salt and pepper.

Step 2: Mix the Chicken Filling

In a medium bowl, combine the shredded chicken and Buffalo wing sauce. Mix until well-coated. Feel free to adjust the amount of sauce to achieve your desired spice level.

Step 3: Stuff the Avocados

Spoon the spicy chicken mixture into each avocado half generously. Ensure each half is filled to maximize flavor with every bite.

Step 4: Add Toppings

Drizzle ranch dressing over each stuffed avocado. Sprinkle crumbled blue cheese and chopped green onions on top for added flavor and crunch.

Step 5: Serve

Arrange your beautiful stuffed avocados on a platter. Enjoy immediately as a tasty appetizer or light meal that everyone will love!

How to Serve Buffalo Chicken Stuffed Avocados

Buffalo Chicken Stuffed Avocados are versatile and can be served in various ways. Whether you’re hosting a party or enjoying a casual lunch, these stuffed avocados will impress your guests and satisfy your cravings.

As an Appetizer

  • Serve as bite-sized portions for guests to enjoy before the main course. The creamy avocado pairs well with the spicy chicken filling, making it a crowd-pleaser.

In a Salad

  • Chop up the stuffed avocados into smaller pieces and toss them in a fresh garden salad. This adds flavor and texture while keeping the dish light.

With Crunchy Tortilla Chips

  • Offer tortilla chips on the side for an added crunch. Guests can scoop up the filling or enjoy the chips alongside the creamy avocado halves.

As a Light Lunch

  • Pair Buffalo Chicken Stuffed Avocados with a side of vegetable sticks or fresh fruit for a balanced, healthy lunch option.

On Game Day

  • Present them on a platter during game day gatherings. They’re perfect finger foods that fans will love while cheering for their favorite team.

How to Perfect Buffalo Chicken Stuffed Avocados

To make your Buffalo Chicken Stuffed Avocados even more delicious, consider these tips for perfection.

  • Choose ripe avocados: Ensure they are slightly soft to the touch for easy scooping and maximum creaminess.
  • Adjust spice levels: Modify the amount of Buffalo wing sauce according to your taste preference. Feel free to mix in some mild sauce if you prefer less heat.
  • Use fresh ingredients: Fresh green onions and quality ranch dressing elevate the flavors of this dish.
  • Experiment with toppings: Try adding diced tomatoes, jalapeños, or cilantro for extra flavor dimensions.
  • Serve immediately: Enjoy them right after preparation to prevent browning of the avocados and to maintain their fresh taste.
  • Make ahead: Prepare the chicken filling in advance and store it separately. Assemble just before serving for best results.
BuffaloPin

Best Side Dishes for Buffalo Chicken Stuffed Avocados

Buffalo Chicken Stuffed Avocados are satisfying on their own, but pairing them with complementary side dishes enhances the meal experience. Here are some great options:

  1. Celery Sticks: Crisp celery pairs perfectly with Buffalo flavors, providing a refreshing crunch.
  2. Carrot Sticks: Sweet carrot sticks add color and sweetness that balance out the spiciness of the stuffed avocados.
  3. Cucumber Slices: Cool cucumber slices offer hydration and freshness that complement rich fillings.
  4. Sweet Potato Fries: These crispy fries provide a sweet contrast to the spicy chicken and creamy avocado.
  5. Chips and Salsa: A classic combination that adds another layer of flavor; choose mild salsa to avoid overpowering tastes.
  6. Quinoa Salad: A light quinoa salad can serve as a healthy base, adding protein and fiber to your meal while keeping it nutritious.
  7. Fruit Skewers: Fresh fruit skewers add sweetness and are visually appealing—perfect for entertaining!
  8. Mixed Greens Salad: A simple salad with vinaigrette provides a refreshing contrast to the richness of the stuffed avocados.

Common Mistakes to Avoid

When making Buffalo Chicken Stuffed Avocados, it’s easy to overlook a few key details. Here are some common mistakes and how to avoid them.

  • Skipping the seasoning: Failing to season the avocado halves can lead to blandness. Always season with salt and pepper to enhance flavor.
  • Overfilling the avocados: Stuffing the avocados too much can cause spills. Aim for a generous but contained filling.
  • Not adjusting spice levels: Ignoring your spice tolerance is a mistake. Adjust the amount of Buffalo sauce to suit your taste preferences.
  • Using unripe avocados: Unripe avocados won’t be creamy. Choose ripe ones for the best texture and flavor.
  • Neglecting toppings: Skipping toppings like ranch dressing and blue cheese can make the dish less exciting. Add these for extra flavor and crunch.

Refrigerator Storage

  • Store stuffed avocados in an airtight container.
  • Keep in the refrigerator for up to 1 day for optimal freshness.

Freezing Buffalo Chicken Stuffed Avocados

  • It’s best not to freeze stuffed avocados as they may become mushy upon thawing.
  • If you must freeze, store the chicken filling separately from the avocados.

Reheating Buffalo Chicken Stuffed Avocados

  • Oven: Preheat to 350°F (175°C). Place stuffed avocados on a baking sheet and heat for about 10 minutes.
  • Microwave: Heat on medium power for 30 seconds at a time until warmed through. Be cautious not to overheat, which can change texture.
  • Stovetop: Warm in a skillet over low heat, covering it with a lid until heated through.
BuffaloPin

Frequently Asked Questions

How do I make Buffalo Chicken Stuffed Avocados healthier?

You can use Greek yogurt instead of ranch dressing or opt for low-fat buffalo sauce to reduce calories while keeping flavor.

Can I customize the fillings in Buffalo Chicken Stuffed Avocados?

Yes! Feel free to add ingredients like diced celery or shredded carrots for added crunch and nutrition.

What can I serve with Buffalo Chicken Stuffed Avocados?

They pair well with fresh veggies or tortilla chips, making them perfect for appetizers or snacks.

Are Buffalo Chicken Stuffed Avocados suitable for meal prep?

Absolutely! You can prepare the chicken mixture ahead of time and stuff the avocados just before serving for maximum freshness.

How long do leftovers last?

Leftovers will stay fresh in the refrigerator for about 1 day when stored properly in an airtight container.

Final Thoughts

Buffalo Chicken Stuffed Avocados are not only delicious but also versatile. They make an amazing appetizer or snack that everyone will love! Feel free to customize them with your favorite toppings or adjust the spice level according to your taste preferences. Enjoy experimenting with this delightful recipe!

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Buffalo Chicken Stuffed Avocados

Buffalo Chicken Stuffed Avocados

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Buffalo Chicken Stuffed Avocados are a mouthwatering blend of creamy avocado and zesty shredded chicken, perfect for any occasion. These stuffed delights make for an impressive appetizer or a light meal that satisfies cravings while remaining healthy. With just 10 minutes of preparation, you can enjoy a flavor-packed dish featuring the tangy kick of Buffalo sauce balanced by the richness of avocados. Ideal for game day gatherings or casual lunches, these customizable bites are sure to please everyone at the table.

  • Total Time: 10 minutes
  • Yield: Serves 4 (2 halves each) 1x

Ingredients

Scale
  • 2 ripe avocados
  • 2 cups shredded cooked chicken
  • ½ cup Buffalo wing sauce
  • Salt and pepper to taste
  • Optional toppings: ranch dressing, crumbled blue cheese, chopped green onions

Instructions

  1. Cut the avocados in half and remove the pits. Scoop out a small portion of flesh, season with salt and pepper.
  2. In a mixing bowl, combine shredded chicken and Buffalo wing sauce until well-coated.
  3. Generously fill each avocado half with the spicy chicken mixture.
  4. Top with ranch dressing, crumbled blue cheese, and green onions.
  5. Serve immediately for best flavor.
  • Author: Tisha
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed avocado half (approximately 150g)
  • Calories: 360
  • Sugar: 1g
  • Sodium: 820mg
  • Fat: 24g
  • Saturated Fat: 5g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 7g
  • Protein: 24g
  • Cholesterol: 70mg

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