Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup diced apples (about 2 medium apples)
- ½ cup diced celery
- ¼ cup finely chopped red onion
- ½ cup chopped walnuts or pecans (optional)
- ½ cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the shredded chicken, diced apples, diced celery, chopped red onion, and nuts if using.
- In a separate small bowl, whisk together the mayonnaise, Dijon mustard, honey, lemon juice, salt, and pepper until smooth.
- Pour the dressing over the chicken mixture and toss gently until all ingredients are coated.
- Taste and adjust seasoning with additional salt and pepper as needed.
- Serve on a bed of lettuce leaves or in a sandwich.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 8g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 75mg