
Delight in the festive Cranberry, Pecan and Cheese Log that combines creamy cheese with tangy cranberries and crunchy pecans. This easy-to-make appetizer serves as a beautiful centerpiece for your holiday gatherings. Perfect for spreading on crackers or enjoying with fresh fruit, this dish is not only delicious but also versatile enough for any occasion.
Why You’ll Love This Recipe
- Easy to Prepare: With just 15 minutes of prep time, you can create a stunning appetizer that looks gourmet.
- Flavorful Combination: The mix of creamy cheeses, sweet honey, tart cranberries, and crunchy pecans offers a delightful taste experience.
- Perfect for Any Occasion: Whether it’s a holiday party or a casual get-together, this cheese log fits right in.
- Great for Sharing: This recipe serves up to 10 people, making it ideal for gatherings where guests can enjoy it together.
- No Baking Required: Enjoy a delicious appetizer without turning on the oven.
Tools and Preparation
Gathering the right tools will make preparing your Cranberry, Pecan and Cheese Log even easier. Here’s what you’ll need:
Essential Tools and Equipment
- Mixing bowl
- Plastic wrap
- Serving platter
- Knife
Importance of Each Tool
- Mixing bowl: Essential for combining your cream cheese and goat cheese until smooth.
- Plastic wrap: Helps shape the cheese log perfectly while chilling in the fridge.
Ingredients
For the Cheese Mixture
- 8 ounces cream cheese, softened
- 4 ounces goat cheese, softened
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
For the Log Coating
- 1 cup dried cranberries, chopped
- 1 cup pecans, finely chopped
Garnish (optional)
- Fresh herbs for garnish

How to Make Cranberry, Pecan and Cheese Log
Step 1: Prepare the Cheese Mixture
In a medium mixing bowl, combine the softened cream cheese and goat cheese. Mix well until smooth and creamy. Then incorporate the honey, vanilla extract, salt, and pepper into the cheese mixture.
Step 2: Add the Cranberries and Pecans
Fold in the chopped cranberries and half of the chopped pecans into the cheese mixture. Mix until everything is evenly distributed.
Step 3: Shape the Log
Lay a large piece of plastic wrap on your counter. Spoon the cheese mixture onto the center of the plastic wrap. Shape it into a log form. Wrap the plastic around tightly and twist the ends to seal. Refrigerate for at least 2 hours or until firm.
Step 4: Coat with Pecans
Once firm, remove from plastic wrap. Roll the log in remaining chopped pecans, pressing gently to adhere them to the surface.
Step 5: Serve
Transfer your cheese log to a serving platter. Garnish with fresh herbs if desired. Serve with crackers, sliced baguette, or fresh fruit. Enjoy your delightful appetizer!
How to Serve Cranberry, Pecan and Cheese Log
This Cranberry, Pecan and Cheese Log is not only delicious but also an attractive addition to any holiday spread. Here are some creative serving suggestions to elevate your appetizer experience.
Pair with Crackers
- Assorted Crackers: Offer a variety of textures and flavors, such as whole grain, rosemary, or sesame crackers. These will complement the creamy cheese and tart cranberries beautifully.
Add Fresh Fruit
- Sliced Pears: The sweetness of ripe pears pairs wonderfully with the tangy flavors of the cheese log.
- Grapes: Fresh grapes add a juicy contrast that refreshes the palate between bites.
Create a Cheese Board
- Mix with Other Cheeses: Combine your cheese log with a selection of other cheeses like brie, cheddar, and blue cheese for a more diverse tasting experience.
- Include Nuts: Offer additional nuts such as almonds or walnuts to enhance the nutty flavors of the pecans in the log.
Garnish with Fresh Herbs
- Herb Sprigs: Use fresh herbs like rosemary or thyme as a garnish for an aromatic touch that enhances presentation.
How to Perfect Cranberry, Pecan and Cheese Log
To make sure your Cranberry, Pecan and Cheese Log turns out perfectly every time, consider these helpful tips.
- Boldly choose high-quality ingredients: Using fresh or organic cheeses and dried cranberries can elevate the taste significantly.
- Boldly adjust sweetness: Feel free to modify the honey amount based on your preference for sweetness.
- Boldly chill adequately: Ensure you refrigerate the log long enough for it to firm up properly; this helps maintain its shape when serving.
- Boldly mix thoroughly: Make sure all ingredients are well-combined for even flavor distribution throughout the log.

Best Side Dishes for Cranberry, Pecan and Cheese Log
When serving your Cranberry, Pecan and Cheese Log, consider adding these delightful side dishes that pair well with its flavors.
- Crispy Breadsticks: Lightly salted breadsticks add crunch and can be dipped into the cheese log.
- Vegetable Crudités: A colorful array of fresh vegetables provides a healthy crunch that complements the rich cheese.
- Marinated Olives: The briny flavor of olives contrasts nicely with the sweet cranberries in the cheese log.
- Spiced Nuts Mix: A mix of spiced nuts adds extra crunch and flavor that harmonizes with the pecans in your dish.
- Fig Jam: The sweetness of fig jam enhances the overall flavor profile and pairs well with both cheeses.
- Stuffed Mini Peppers: Stuffed mini peppers provide a colorful and flavorful bite alongside your cheese log.
Common Mistakes to Avoid
Creating the perfect Cranberry, Pecan and Cheese Log can be simple, but there are common mistakes that can affect the outcome. Here are some pitfalls to avoid:
- Using Cold Cheese: Starting with cold cheese makes it hard to mix. Always use softened cream cheese and goat cheese for a smooth texture.
- Skipping the Chill Time: Not refrigerating the log long enough can result in a soft mixture that won’t hold its shape. Ensure you chill for at least 2 hours.
- Inconsistent Chopping: Unevenly chopped cranberries and pecans can lead to texture issues. Aim for uniform sizes so they blend seamlessly into the cheese.
- Neglecting Garnishes: Skipping fresh herbs or garnishes can make your log look less appealing. A little garnish adds color and enhances presentation.
- Serving Too Early: Cutting into the log too soon may cause it to fall apart. Wait until it’s fully chilled and firm before serving.
Refrigerator Storage
- item Store your Cranberry, Pecan and Cheese Log in an airtight container.
- item It can last up to 5 days in the refrigerator.
- item Keep it wrapped tightly in plastic wrap to maintain freshness.
Freezing Cranberry, Pecan and Cheese Log
- item The cheese log freezes well for up to 2 months.
- item Wrap it tightly in plastic wrap followed by aluminum foil to prevent freezer burn.
- item Thaw overnight in the refrigerator before serving.
Reheating Cranberry, Pecan and Cheese Log
- Oven: Preheat your oven to 350°F (175°C). Place the log on a baking sheet for about 10 minutes until slightly warm.
- Microwave: Heat on low power in short intervals of 15-20 seconds until warm. Avoid overheating to keep the texture pleasant.
- Stovetop: Use a non-stick skillet on low heat, place the log inside, and warm gently while turning occasionally.

Frequently Asked Questions
What is a Cranberry, Pecan and Cheese Log?
The Cranberry, Pecan and Cheese Log is a delightful appetizer made from creamy cheeses mixed with tangy cranberries and crunchy pecans, perfect for any gathering.
How do I make my Cranberry, Pecan and Cheese Log firmer?
To achieve a firmer consistency, ensure that both cheeses are properly softened before mixing and allow adequate chilling time in the refrigerator.
Can I customize my Cranberry, Pecan and Cheese Log?
Absolutely! You can add different nuts or dried fruits such as walnuts or apricots for a unique twist on this classic appetizer.
What can I serve with my Cranberry, Pecan and Cheese Log?
This cheese log pairs wonderfully with crackers, sliced baguette, or fresh fruit like apple slices or grapes for a balanced snack experience.
Final Thoughts
The Cranberry, Pecan and Cheese Log is not only a beautiful centerpiece but also an incredibly versatile appetizer that can be customized to suit your taste. Its combination of flavors creates a delightful experience that will impress your guests. Don’t hesitate to try this recipe at your next gathering!
Cranberry, Pecan and Cheese Log
Delight your guests this holiday season with a stunning Cranberry, Pecan and Cheese Log! This no-bake appetizer brings together the creamy richness of cream cheese and goat cheese, the tartness of dried cranberries, and the crunch of pecans. With just 15 minutes of preparation, you can create a beautiful centerpiece that pairs perfectly with crackers or fresh fruit. Ideal for festive gatherings or casual get-togethers, this versatile dish serves up to 10 people and is sure to impress with its delightful blend of flavors.
- Total Time: 0 hours
- Yield: Serves approximately 10 people 1x
Ingredients
- 8 ounces cream cheese, softened
- 4 ounces goat cheese, softened
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 cup dried cranberries, chopped
- 1 cup pecans, finely chopped
Instructions
- In a mixing bowl, combine softened cream cheese and goat cheese until smooth. Add honey, vanilla extract, salt, and pepper; mix well.
- Fold in chopped cranberries and half of the pecans evenly.
- Spoon the mixture onto plastic wrap and shape into a log. Wrap tightly and refrigerate for at least 2 hours.
- Once firm, roll the log in remaining pecans to coat evenly.
- Serve on a platter with garnishes like fresh herbs if desired.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg




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