Crumbl Snickers Peanut Butter Cookies

These Crumbl Snickers Peanut Butter Cookies are the perfect indulgent treat for any occasion! Soft, chewy, and stuffed with chunks of Snickers candy bars, these cookies are topped with a rich caramel buttercream frosting. Whether you’re hosting a party, looking for a unique gift, or simply craving something sweet, this cookie recipe delivers an unforgettable flavor experience.

Why You’ll Love This Crumbl Snickers Peanut Butter Cookies

• Irresistible Flavor: The combination of peanut butter and Snickers creates a delightful taste that is hard to resist.
• Loaded with Goodies: Each bite is packed with chunks of candy and creamy frosting, making them extra special.
• Perfect for Any Occasion: These cookies are great for parties, gifts, or just a cozy night in.
• Simple Preparation: With straightforward steps, you can whip up a batch without hassle.
• Customizable: Feel free to add more Snickers or adjust the frosting to suit your taste!

Tools and Preparation

Before you start baking these delicious cookies, gather your tools and equipment.

Essential Tools and Equipment

• Mixing bowl
• Hand mixer
• Cookie scoop
• Baking sheets
• Parchment paper
• Cooling rack

Importance of Each Tool

• Mixing bowl: A large bowl is necessary for creaming ingredients together smoothly.
• Hand mixer: This tool makes it easy to achieve a fluffy texture in your butter and sugars.
• Cookie scoop: Ensures uniform cookie size for even baking.

Ingredients

For the Cookies:
* 8 tablespoons (4 oz) unsalted butter, room temperature
½ cup packed light brown sugar (3.5 oz)
⅓ cup granulated sugar (2.5 oz)
½ cup smooth peanut butter (4.5 oz)
1 teaspoon vanilla extract
1 large egg, room temperature
1¼ cups all-purpose flour (6.25 oz)
½ teaspoon baking soda
⅛ teaspoon salt
1¼ cups chopped Snickers bar pieces*, divided (about 13 fun size bars)

For the Caramel Buttercream:
* 12 tablespoons (6 oz) unsalted butter, room temperature
2 cups powdered sugar (8 oz)
4–6 tablespoons thick caramel sauce, such as Mrs. Richardson’s
½ teaspoon vanilla extract*

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How to Make Crumbl Snickers Peanut Butter Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Step 2: Make the Cookie Dough

In a large mixing bowl, use your hand mixer to cream together the butter, brown sugar, and granulated sugar until smooth, about 2–3 minutes.

Add in the peanut butter and vanilla extract; mix until fully combined. Then add the egg and mix just until incorporated.

Sprinkle in the flour, baking soda, and salt. Fold these ingredients together using a spatula until no streaks of flour remain.

Gently fold in ¾ cup of the chopped Snickers pieces.

Step 3: Bake the Cookies

Scoop dough using a 3-tablespoon cookie scoop to form about 16 cookies. Place them on the prepared baking sheets about 2 inches apart.

Bake one sheet at a time for 10–12 minutes or until the tops are crackled and edges begin to turn golden. Avoid overbaking!

Allow cookies to cool on the baking sheets for 10 minutes before transferring them to a wire rack to cool completely.

Step 4: Make the Caramel Buttercream

In another mixing bowl, beat the unsalted butter until smooth and creamy.

Gradually add the powdered sugar in batches while mixing until fully incorporated and fluffy.

Next, stir in caramel sauce (starting with 4 tablespoons) along with vanilla extract. Beat until smooth.

Adjust flavor or texture as necessary—add more caramel for flavor or more powdered sugar if you want it thicker. To thin out the frosting, simply add 1–2 teaspoons of milk or cream.

Step 5: Frost and Decorate

Once your cookies have cooled completely, frost them with a swirl of caramel buttercream using either a spoon or piping tip.

Top each cookie with the remaining chopped Snickers pieces for an extra crunch!

Refrigerate cookies until frosting sets. Once chilled, you can stack them gently with wax paper between layers for storage.

How to Serve Crumbl Snickers Peanut Butter Cookies

These Crumbl Snickers Peanut Butter Cookies are not just a treat; they can also be served in delightful ways to enhance your dessert experience. Here are some serving suggestions that will impress your guests and elevate your cookie enjoyment.

With a Glass of Milk

• Pairing these cookies with a cold glass of milk is a classic choice that complements the rich flavors perfectly.

Cookie Ice Cream Sandwich

• Slice the cookie in half and add a scoop of your favorite ice cream in between for a delicious ice cream sandwich.

Warmed with Extra Caramel Drizzle

• Heat the cookies slightly in the microwave and drizzle with additional caramel sauce for an indulgent touch.

On a Dessert Platter

• Arrange cookies on a platter alongside other desserts, like brownies or cupcakes, for a stunning dessert spread.

Gift-Wrapped Treats

• Package the cookies in decorative bags or boxes to gift them to friends or family. They make perfect homemade presents!

How to Perfect Crumbl Snickers Peanut Butter Cookies

To create the ultimate Crumbl Snickers Peanut Butter Cookies, consider these helpful tips that will enhance flavor and texture.

• Use room temperature ingredients: This helps achieve a smooth batter that combines more easily.
• Chill the dough: Refrigerating the dough for about 30 minutes before baking will help prevent spreading and promote thicker cookies.
• Don’t overbake: Keep an eye on them while baking; they should be soft and slightly underbaked when you remove them from the oven.
• Adjust caramel sauce: Experiment with different amounts of caramel in your buttercream for varying sweetness levels.
• Chop Snickers properly: Cut candy bars into small pieces to ensure even distribution and prevent large melted chunks from altering the cookie shape.
• Store correctly: Keep frosted cookies in an airtight container in the fridge to maintain freshness.

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Best Side Dishes for Crumbl Snickers Peanut Butter Cookies

These cookies can be enjoyed alongside various side dishes that balance their sweetness. Here are some great options to consider:

1. Vanilla Ice Cream
   A scoop of vanilla ice cream creates a delightful contrast to the rich flavors of the cookies.
2. Fruit Salad
   A refreshing fruit salad adds brightness and tartness, balancing out the sweetness of the cookies.
3. Chocolate Mousse
   Light chocolate mousse makes for an elegant pairing without overwhelming your palate.
4. Cheesecake Bites
   Mini cheesecake bites provide creamy richness that complements the chewy texture of the cookies.
5. Coffee or Espresso
   A cup of coffee or espresso pairs beautifully, enhancing both flavors and providing a warm beverage option.
6. Nutty Trail Mix
   Serve some nutty trail mix as a crunchy contrast, adding extra texture alongside your sweet treats.

Common Mistakes to Avoid

When making Crumbl Snickers Peanut Butter Cookies, it’s easy to make mistakes that can affect the texture and flavor. Here are some common pitfalls to watch out for:

• Skipping Room Temperature Ingredients: Using cold butter or eggs can lead to uneven mixing. Always bring these ingredients to room temperature for a smoother dough.
• Overmixing the Dough: Overmixing can result in tough cookies. Mix just until ingredients are combined to keep your cookies soft and chewy.
• Not Measuring Ingredients Accurately: Using incorrect measurements can alter the texture. Use a kitchen scale for precise measurements, especially for flour.
• Baking at the Wrong Temperature: If your oven is too hot, it may cause cookies to burn on the edges while remaining raw inside. Always preheat your oven and use an oven thermometer to ensure accuracy.
• Ignoring Cooling Time: Letting cookies cool too long on baking sheets can make them soggy. Transfer them to a wire rack after 10 minutes for optimal texture.
• Frosting Too Soon: Frosting warm cookies can lead to melting frosting. Ensure cookies are completely cooled before applying the caramel buttercream.

Refrigerator Storage

• Store frosted cookies in an airtight container in the refrigerator.
• They will stay fresh for up to 4 days.

Freezing Instructions

• Place unfrosted cookies in a single layer on a baking sheet.
• Freeze until solid, then transfer them to a freezer-safe bag.
• They can be frozen for up to 1–2 months.

Reheating Instructions

• Oven: Preheat your oven to 350°F (175°C). Place cookies on a baking sheet and heat for about 5-7 minutes.
• Microwave: Heat individual cookies on a microwave-safe plate for about 10-15 seconds. Be careful not to overheat.
• Stovetop: Use a skillet on low heat, placing one cookie at a time for about 1-2 minutes until warmed through.

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Frequently Asked Questions

What makes Crumbl Snickers Peanut Butter Cookies unique?

These cookies combine soft peanut butter dough with chunks of Snickers candy bars, creating an indulgent treat that’s both chewy and crunchy.

Can I customize Crumbl Snickers Peanut Butter Cookies?

Absolutely! You can add more Snickers pieces or even mix in other candies like M&Ms or Reese’s Pieces for variety.

How should I store my Crumbl Snickers Peanut Butter Cookies?

Store them in an airtight container in the refrigerator or freeze them for longer storage.

How do I know when my cookies are done baking?

Look for tops that are crackled and edges starting to turn golden brown. The centers should still look slightly soft but not raw.

Can I use crunchy peanut butter instead of smooth?

Yes, using crunchy peanut butter will give your cookies added texture, though it may change the mouthfeel slightly.

Final Thoughts

These Crumbl Snickers Peanut Butter Cookies are truly decadent and perfect for any occasion! Their delightful combination of flavors and textures makes them irresistible. Feel free to experiment with different mix-ins or frostings to make this recipe your own!