Ingredients
Scale
- 2 (10-inch) flour tortillas
- 2 leaves green leaf lettuce
- 1 ½ cups rotisserie chicken, finely chopped
- ¼ cup ranch dressing
- ⅓ cup cheddar cheese, shredded
- ¼ cup crispy bacon, chopped
- ¼ cup tomatoes, diced
- ¼ cup green onions, chopped
Instructions
- Lay tortillas flat and place one lettuce leaf in each.
- Divide the chopped rotisserie chicken between the tortillas.
- Drizzle ranch dressing over the chicken and sprinkle with cheese, bacon, tomatoes, and green onions.
- Fold the ends of each tortilla towards the center and roll tightly to secure all ingredients.
- Slice in half for easier handling and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: MAIN DISHES
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (162g)
- Calories: 420
- Sugar: 2g
- Sodium: 890mg
- Fat: 23g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg