Savor the flavor of Garlic Butter Chicken Bites, featuring juicy chicken pieces sautéed to perfection in a rich garlic and butter sauce. These tender bites are perfect for a quick dinner or a delightful appetizer! Whether you’re hosting a gathering or looking for a simple weeknight meal, these bites are sure to impress with their incredible flavor and easy preparation.
Why You’ll Love This Recipe
- Quick to Prepare: With just 25 minutes from start to finish, these garlic butter chicken bites are ideal for busy evenings.
- Flavorful and Juicy: The combination of garlic and butter creates an irresistible sauce that makes every bite delicious.
- Versatile Serving Options: Enjoy them as an appetizer, main course, or even as a topping for salads or pasta dishes.
- Family-Friendly: This recipe is loved by both kids and adults, making it a great choice for family dinners.
- Customizable Ingredients: You can easily adjust seasonings and add your favorite spices for a personalized touch.
Tools and Preparation
Before you begin cooking, gather your essential tools and equipment. Having everything ready will streamline the process.
Essential Tools and Equipment
- Large skillet
- Mixing bowl
- Spatula or wooden spoon
- Measuring spoons
- Knife and cutting board
Importance of Each Tool
- Large skillet: This is crucial for evenly cooking the chicken and allowing room for sautéing without overcrowding.
- Mixing bowl: A mixing bowl helps in seasoning the chicken thoroughly before cooking.
- Spatula or wooden spoon: These tools are perfect for stirring and flipping the chicken without damaging its texture.
Ingredients
For the Chicken Bites
- 1 pound chicken breast, boneless and skinless, cut into bite-sized pieces
- 1 teaspoon salt
- 1 teaspoon ground black pepper
For the Garlic Butter Sauce
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes, optional
For Garnishing
- 2 tablespoons fresh parsley, chopped

How to Make Garlic Butter Chicken Bites
Step 1: Season the Chicken
In a bowl, season the chicken pieces with salt and pepper. Toss to coat evenly.
Step 2: Cook the Chicken
Heat 2 tablespoons of butter in a large skillet over medium-high heat.
Add the chicken pieces in a single layer, ensuring they are not overcrowded.
Cook for 5-7 minutes until golden brown and cooked through, turning occasionally.
Remove the chicken from the skillet and set aside.
Step 3: Create the Garlic Butter Sauce
In the same skillet, lower the heat to medium and add the remaining 2 tablespoons of butter.
Once melted, add the minced garlic, Italian seasoning, and red pepper flakes if using.
Sauté for about 1 minute until fragrant but not browned.
Step 4: Combine the Ingredients
Return the cooked chicken to the skillet.
Toss to coat in the garlic butter sauce.
Cook for an additional 2-3 minutes to reheat the chicken and allow it to absorb flavors.
Step 5: Serve and Garnish
Remove from heat and transfer the chicken bites to a serving platter.
Garnish with freshly chopped parsley. Serve warm and enjoy!
How to Serve Garlic Butter Chicken Bites
Garlic butter chicken bites are not only delicious but also incredibly versatile. You can serve them in various ways that will impress your guests or family. Here are some great serving suggestions to enhance your dining experience.
As an Appetizer
- Serve these garlic butter chicken bites with toothpicks for easy eating at parties and gatherings.
Over Rice or Pasta
- Place the chicken bites over a bed of fluffy rice or pasta to soak up the rich garlic butter sauce, making for a hearty meal.
In Tacos
- Use small tortillas to create flavorful tacos filled with garlic butter chicken bites, topped with fresh salsa and avocado.
On a Salad
- Add the chicken bites to a fresh garden salad for an extra protein boost. Drizzle with your favorite dressing for added flavor.
With Dipping Sauces
- Pair these bites with various dipping sauces like ranch, honey mustard, or spicy mayo for an exciting twist.
As Part of a Platter
- Include garlic butter chicken bites on a charcuterie board alongside cheese, olives, and crackers for an impressive appetizer spread.
How to Perfect Garlic Butter Chicken Bites
To ensure your garlic butter chicken bites are cooked to perfection every time, consider these helpful tips.
- Choose the right chicken: Use boneless, skinless chicken breasts for tender bites that cook evenly and quickly.
- Don’t overcrowd the pan: Cook the chicken in batches if necessary; this allows for proper browning and prevents steaming.
- Use fresh garlic: Freshly minced garlic adds more flavor than pre-minced varieties, enhancing the overall taste of your dish.
- Adjust seasoning: Feel free to tweak salt, pepper, and red pepper flakes based on your personal taste preference for a customized flavor profile.
- Let it rest: Allow the cooked chicken to rest briefly before serving. This helps retain moisture and keeps the bites juicy.
- Garnish generously: Fresh parsley not only adds color but also brightens up the dish’s flavors when sprinkled on top just before serving.

Best Side Dishes for Garlic Butter Chicken Bites
Garlic butter chicken bites pair wonderfully with an array of side dishes. Here are some excellent options that complement their rich flavors perfectly.
- Steamed Vegetables: Lightly seasoned steamed broccoli or green beans provide a healthy balance and vibrant color on your plate.
- Garlic Bread: Crusty garlic bread is perfect for soaking up any leftover sauce, making it an irresistible side choice.
- Mashed Potatoes: Creamy mashed potatoes offer a comforting base that pairs beautifully with the savory chicken bites.
- Caesar Salad: A classic Caesar salad adds crunch and freshness, creating a delightful contrast to the tender garlic butter chicken.
- Quinoa Salad: A light quinoa salad mixed with veggies and herbs makes for a nutritious side that complements the richness of the dish.
- Roasted Potatoes: Crispy roasted potatoes seasoned with herbs bring extra texture and flavor to your meal.
- Coleslaw: A tangy coleslaw adds brightness and crunch, balancing out the richness of the garlic butter sauce.
- Fried Rice: Flavorful fried rice can be a satisfying way to incorporate more carbs into your meal while pairing well with the chicken bites.
Common Mistakes to Avoid
When preparing Garlic Butter Chicken Bites, it’s essential to avoid common pitfalls that can affect the dish’s flavor and texture.
- seasoning: Skipping the seasoning on the chicken can lead to bland bites. Always season your chicken pieces with salt and pepper to enhance their flavor.
- Crowding the pan: Overcrowding the skillet will steam the chicken instead of sautéing it. Cook the chicken in batches if necessary for even browning.
- Not monitoring garlic: Garlic can burn quickly, leading to a bitter taste. Keep an eye on it while cooking; sauté just until fragrant.
- Rushing the sauce: Allowing time for the garlic butter sauce to meld is crucial. Don’t rush this step; let it simmer for a minute for the best flavor.
- Neglecting garnish: Garnishing with fresh parsley adds color and freshness. Don’t skip this step—it elevates both presentation and taste.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Garlic Butter Chicken Bites in an airtight container.
- They can be kept in the refrigerator for up to 3 days.
Freezing Garlic Butter Chicken Bites
- To freeze, place cooled chicken bites in a freezer-safe container.
- They can be frozen for up to 2 months; ensure they are well-sealed to prevent freezer burn.
Reheating Garlic Butter Chicken Bites
- Oven: Preheat your oven to 350°F (175°C). Place chicken bites on a baking sheet and heat for 10-15 minutes until warmed through.
- Microwave: Transfer chicken bites to a microwave-safe dish. Heat on medium power for 1-2 minutes, stirring halfway through for even heating.
- Stovetop: In a skillet over medium heat, add a splash of water or broth with the chicken. Heat, stirring occasionally, until warmed through.

Frequently Asked Questions
Here are some common questions about making Garlic Butter Chicken Bites.
How long do Garlic Butter Chicken Bites last?
These delicious bites stay fresh in the fridge for up to 3 days when stored properly in an airtight container.
Can I use other meats instead of chicken?
Yes! You can substitute shrimp or tofu for a different protein option while maintaining that rich garlic butter flavor.
What dishes pair well with Garlic Butter Chicken Bites?
These bites work wonderfully as an appetizer or main dish alongside salads, rice, or pasta dishes.
Can I make Garlic Butter Chicken Bites ahead of time?
Absolutely! Prepare them ahead of time and store them in the fridge or freezer. Reheat before serving for maximum flavor.
Final Thoughts
Garlic Butter Chicken Bites are not only quick and easy but also incredibly versatile and full of flavor. You can customize them by adding vegetables or adjusting spices according to your preference. Whether served as an appetizer or a main course, these bites are sure to impress your family and friends. Give them a try today!
Garlic Butter Chicken Bites
Enjoy flavorful Garlic Butter Chicken Bites that are quick and easy! Perfect as an appetizer or main dish—try this recipe today!
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
Ingredients
- 1 pound boneless, skinless chicken breast (cut into bites)
- 4 tablespoons unsalted butter
- 4 cloves garlic (minced)
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- Optional: ½ teaspoon red pepper flakes
- Fresh parsley (for garnish)
Instructions
- Season the chicken with salt and pepper.
- In a large skillet, melt 2 tablespoons of butter over medium-high heat and sauté the chicken until golden brown (5-7 minutes). Remove and set aside.
- Reduce heat to medium, add remaining butter, garlic, Italian seasoning, and red pepper flakes; sauté until fragrant (about 1 minute).
- Return the chicken to the skillet and toss to coat in the sauce, cooking for another 2-3 minutes.
- Garnish with parsley and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: Approximately 4 ounces (113g)
- Calories: 270
- Sugar: 0g
- Sodium: 630mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg




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