Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grinch snacks

Grinch Snacks

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Get into the holiday spirit with these delightful Grinch snacks! Perfect for parties, family gatherings, or simply to share joy with your loved ones, these charming treats boast green faces and red hearts that are as fun to make as they are to eat. With just 20 minutes of prep time, you can whip up these whimsical desserts that will impress kids and adults alike. Gather around for a festive family activity and create your own unique Grinch designs using versatile decorations. These easy-to-make snacks are sure to bring smiles and add a sprinkle of joy to any occasion!

  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 6 cups rice cereal
  • 4 tablespoons unsalted butter
  • 10 ounces marshmallows (mini or regular)
  • 1 teaspoon green food coloring
  • 1/2 teaspoon vanilla extract
  • 1/4 cup red candy hearts (or red M&M's)
  • 1/4 cup white chocolate chips (for eyes)

Instructions

  1. Melt butter in a large saucepan over low heat until liquid.
  2. Add marshmallows, stirring continuously until melted and smooth.
  3. Stir in green food coloring and vanilla extract until combined.
  4. Gradually mix in rice cereal until evenly coated.
  5. Grease hands with cooking spray or butter; shape mixture into rounds or Grinch faces.
  6. Place on a parchment-lined cookie sheet and let set for 10-15 minutes.
  7. Decorate with white chocolate chips for eyes and red candy hearts for noses before serving.
  • Author: Tisha
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 12g
  • Sodium: 45mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 10mg