Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 3 tablespoons chocolate syrup (plus extra for drizzling)
- 1 tablespoon blue food coloring
- 1 tablespoon purple food coloring
- Whipped cream, for topping
- Halloween sprinkles, for garnish
- Optional: gummy worms or candy eyes for decoration
Instructions
- In a blender, combine vanilla ice cream, whole milk, and vanilla extract. Blend until smooth.
- Divide the mixture into two bowls; mix blue food coloring in one and purple in the other.
- Drizzle chocolate syrup inside tall glasses. Pour in blue mixture first, then purple; swirl gently.
- Top with whipped cream, drizzle more chocolate syrup, and add sprinkles and optional decorations.
- Serve immediately with colorful straws!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 58g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 68g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 80mg