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DESSERTS / Holiday Butter Cookie Box

Holiday Butter Cookie Box

November 23, 2025 by Tisha

Holiday Butter Cookie BoxPin
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Delight in the festive spirit with a Holiday Butter Cookie Box, featuring an array of buttery cookies that melt in your mouth. Perfect for sharing at gatherings or gifting to loved ones, this cookie box is filled with classic flavors like vanilla, almond, and chocolate. Whether you’re celebrating Christmas or simply enjoying winter treats, these cookies are sure to bring joy to every occasion.

Why You’ll Love This Recipe

  • Easy to Make: The straightforward steps allow bakers of any skill level to create delicious cookies without hassle.
  • Versatile Flavors: With options like vanilla, almond, and chocolate, there’s something for everyone in this cookie box.
  • Perfect for Gifting: Present these delightful cookies in a decorative box, making them an ideal gift for family and friends.
  • Festive Presentation: The colorful sprinkles or decorative sugar add a cheerful touch that’s perfect for holiday celebrations.
  • Freezable Dough: Prepare the dough ahead of time and freeze it for fresh cookies whenever you desire.

Tools and Preparation

To make your Holiday Butter Cookie Box, having the right tools on hand can make all the difference. Gather these essential items before you start baking.

Essential Tools and Equipment

  • Mixing bowl
  • Electric mixer
  • Measuring cups
  • Measuring spoons
  • Baking sheets
  • Parchment paper
  • Plastic wrap

Importance of Each Tool

  • Mixing bowl: A large bowl is necessary for easily combining ingredients without spills.
  • Electric mixer: This tool saves time and effort when creaming butter and sugars together until fluffy.
  • Baking sheets: These ensure even baking and prevent cookies from sticking to surfaces.

Ingredients

For the Cookie Dough

  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • ½ teaspoon salt
  • 1 egg yolk

Optional Ingredients

  • 1 cup chocolate chips (optional)
  • Sprinkles or decorative sugar (optional)
HolidayPin

How to Make Holiday Butter Cookie Box

Step 1: Prepare the Dough

In a large mixing bowl, cream together the softened butter, granulated sugar, and powdered sugar until light and fluffy. Add the egg yolk, vanilla extract, almond extract, and salt. Mix until everything is well combined.

Step 2: Add the Flour

Gradually add the flour to the mixture. Stir until a soft dough forms. If desired, fold in chocolate chips for added sweetness.

Step 3: Chill the Dough

Wrap the dough in plastic wrap. Refrigerate it for at least 1 hour so it becomes easier to handle.

Step 4: Preheat the Oven

Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper to prevent sticking.

Step 5: Shape the Cookies

Roll the chilled dough into small balls (about 1 inch in diameter). Place them on the prepared baking sheets with about 2 inches of space between each ball. For decorative cookies, press down slightly on each ball and add sprinkles or decorative sugar on top.

Step 6: Bake

Bake in your preheated oven for 10-12 minutes or until the edges turn lightly golden. Allow them to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Step 7: Assemble the Cookie Box

Once cooled, arrange your cookies beautifully in a decorative box or gift tin. Layer them with parchment paper for an elegant presentation. Share or gift them during this joyful holiday season!

How to Serve Holiday Butter Cookie Box

Serving your Holiday Butter Cookie Box can elevate the joy of sharing these delightful treats. Whether you are hosting a gathering or gifting them, presentation and accompaniment can enhance the experience.

Gift Packaging

  • Use decorative boxes: Choose festive colors and patterns to match the holiday spirit.
  • Add a personal touch: Include a handwritten note or card for a warm gesture.

Hot Beverage Pairing

  • Coffee: The rich flavor of coffee complements the buttery cookies perfectly.
  • Hot Chocolate: A cozy cup of hot chocolate pairs beautifully with sweet treats.

Dessert Platter

  • Create a cookie platter: Mix your holiday butter cookies with other festive cookies for variety.
  • Garnish with fruits: Fresh berries or citrus slices add color and freshness to the dessert spread.

Cookie Decorating Station

  • Provide icing and sprinkles: Let guests decorate their cookies for added fun, especially with kids.
  • Offer toppings: Set out options like nuts or dried fruit to customize each cookie.

How to Perfect Holiday Butter Cookie Box

To ensure your Holiday Butter Cookie Box is a hit, follow these simple tips that can help you achieve perfect results every time.

  • Use room temperature ingredients: Softened butter blends better, creating a smoother dough.
  • Measure flour accurately: Use the spoon-and-level method to avoid dense cookies.
  • Chill the dough thoroughly: This step helps maintain the shape during baking and enhances flavor.
  • Don’t overbake: Keep an eye on your cookies; they should be lightly golden at the edges.
  • Experiment with flavors: Try adding different extracts or spices for unique twists on classic butter cookies.
HolidayPin

Best Side Dishes for Holiday Butter Cookie Box

When serving your Holiday Butter Cookie Box, consider pairing it with complementary side dishes. These options can enhance your dessert table and offer guests delightful choices.

  1. Festive Fruit Salad: A refreshing mix of seasonal fruits adds a light contrast to rich cookies.
  2. Cheese Board: Include various cheeses and crackers for a savory balance alongside sweet cookies.
  3. Spiced Nuts: Roasted nuts with holiday spices provide crunch and warmth that pairs well with sweets.
  4. Mini Cupcakes: These bite-sized treats can complement your cookie box without overwhelming guests.
  5. Homemade Marshmallows: Soft marshmallows can be enjoyed alongside cookies or in hot beverages.
  6. Chocolate Fondue: A fun interactive dessert where guests can dip their cookies into melted chocolate.

Common Mistakes to Avoid

Making the perfect Holiday Butter Cookie Box can be tricky. Here are some common mistakes to sidestep for a delightful outcome.

  • Incorrect Butter Temperature: Using cold butter can lead to dense cookies. Always ensure your butter is softened to room temperature for a light texture.
  • Not Measuring Flour Properly: Too much flour can make cookies dry. Use the spoon-and-level method for accurate measurement.
  • Skipping the Chilling Step: Neglecting to chill the dough can result in spread-out cookies. Always refrigerate your dough for at least an hour.
  • Overmixing the Dough: Mixing too much after adding flour can create tough cookies. Mix just until combined for that tender crumb.
  • Not Preheating the Oven: Baking in a cold oven can affect cookie texture. Preheat to 350°F (175°C) before placing your cookies inside.

Refrigerator Storage

  • Store your Holiday Butter Cookie Box in an airtight container for up to one week.
  • Place parchment paper between layers of cookies to prevent sticking.

Freezing Holiday Butter Cookie Box

  • Freeze cookies in a single layer on a baking sheet before transferring them into airtight containers or freezer bags.
  • They can last for up to three months in the freezer.

Reheating Holiday Butter Cookie Box

  • Oven: Preheat to 300°F (150°C) and warm cookies for about 5-10 minutes.
  • Microwave: Heat individual cookies on low power for about 10-15 seconds, but avoid overheating.
  • Stovetop: Place cookies in a pan over low heat, covered, for a few minutes until warmed through.
HolidayPin

Frequently Asked Questions

What makes the Holiday Butter Cookie Box special?

The Holiday Butter Cookie Box is filled with buttery, melt-in-your-mouth cookies featuring classic flavors that evoke festive cheer and joy.

Can I customize my Holiday Butter Cookie Box?

Absolutely! You can add different extracts, nuts, or even dried fruits to create your unique flavor combinations.

How do I decorate my Holiday Butter Cookie Box?

Use sprinkles, decorative sugar, or melted chocolate drizzles to enhance their appearance and add a festive touch.

How long will my Holiday Butter Cookie Box stay fresh?

When stored properly, these delicious cookies will remain fresh for up to one week at room temperature or three months when frozen.

Final Thoughts

The Holiday Butter Cookie Box is not only a delightful treat but also a versatile recipe that invites creativity. Customize it with your favorite flavors and share the joy with loved ones during this festive season!

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Holiday Butter Cookie Box

Holiday Butter Cookie Box

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Print Recipe

Indulge in the festive spirit with a delightful Holiday Butter Cookie Box, featuring an assortment of melt-in-your-mouth buttery cookies. This charming collection is perfect for sharing at gatherings or gifting to loved ones during the holiday season. With classic flavors like vanilla, almond, and chocolate, these cookies are sure to bring sweetness and joy to every occasion. Easy to make and beautifully presented, they are a wonderful way to celebrate the holidays.

  • Total Time: 30 minutes
  • Yield: Approximately 24 cookies 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • ½ teaspoon salt
  • 1 egg yolk

Instructions

  1. In a large mixing bowl, cream softened butter, granulated sugar, and powdered sugar until fluffy. Add the egg yolk, vanilla extract, almond extract, and salt; mix until combined.
  2. Gradually add flour and stir until a soft dough forms. Optionally fold in chocolate chips.
  3. Wrap dough in plastic wrap and chill for at least 1 hour.
  4. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  5. Roll chilled dough into small balls (1 inch in diameter) and place on prepared sheets with space between each ball. Press down slightly and add sprinkles if desired.
  6. Bake for 10-12 minutes or until edges are lightly golden; cool before transferring to wire racks.
  • Author: Tisha
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Holiday

Nutrition

  • Serving Size: 1 cookie
  • Calories: 80
  • Sugar: 4g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 10mg

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