Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 8 slices of bacon
- ½ cup honey
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon paprika
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a mixing bowl, toss chicken pieces with honey, soy sauce, garlic powder, onion powder, black pepper, and paprika until evenly coated.
- Wrap each piece of chicken in half a slice of bacon and secure with a toothpick.
- Place on the prepared baking sheet and bake for 25-30 minutes until the bacon is crispy and the chicken is cooked through.
- Optionally, brush additional honey on top during the last 5 minutes of baking for extra sweetness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (28g)
- Calories: 98
- Sugar: 4g
- Sodium: 264mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 38mg