Ingredients
Scale
- 4 cups mango juice (unsweetened)
- 3 cups lemon juice
- 1 ½ – 2 cups dragon fruit (fresh or frozen)
- 8 cups cold water
- 1–2 cups sweetener (e.g., simple syrup)
Instructions
- In a blender, combine the mango juice and dragon fruit. Blend until smooth.
- Pour the mixture into a large pitcher. Add the lemon juice and cold water; stir well.
- Taste and adjust the sweetness by adding your preferred sweetener; mix thoroughly.
- Serve immediately over ice or chill in the refrigerator before serving.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg