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DESSERTS / Meringue Snowmen Cookies

Meringue Snowmen Cookies

November 23, 2025 by Tisha

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These delightful Meringue Snowmen Cookies are a whimsical treat perfect for the holiday season! With their light and airy texture, sweet flavor, and adorable snowman shape, these cookies bring joy to any gathering. They’re not just great for Christmas but also serve well at winter parties and festive get-togethers. The colorful decorations make them visually appealing, ensuring they stand out on any dessert table.

Why You’ll Love This Recipe

  • Fun and Festive: These cookies are shaped like snowmen, making them a perfect addition to your holiday celebrations.
  • Light and Airy Texture: The meringue base creates a delightful crunch that melts in your mouth.
  • Easy to Customize: Use different candies and decorations to create unique snowmen designs.
  • Perfect for Kids: Involve children in decorating these cookies; they’ll love the creative process!
  • Great for Gifting: Package these cookies in a cute box for a charming homemade gift.

Tools and Preparation

To successfully make Meringue Snowmen Cookies, you’ll need some essential tools. Having the right equipment will streamline your baking process.

Essential Tools and Equipment

  • Mixing bowl
  • Electric mixer
  • Piping bag
  • Baking sheet
  • Parchment paper

Importance of Each Tool

  • Electric mixer: Helps achieve the perfect texture by whipping egg whites to stiff peaks efficiently.
  • Piping bag: Allows you to shape the meringue easily into snowman forms for a fun presentation.
  • Baking sheet: Provides a sturdy surface for baking multiple cookies at once without mess.

Ingredients

For the Meringue Base

  • 4 large egg whites
  • 1 cup granulated sugar
  • ¼ teaspoon cream of tartar
  • ½ teaspoon vanilla extract
  • ¼ teaspoon almond extract (optional)

For Decoration

  • Mini chocolate chips (for eyes)
  • Orange candies or a slice of orange gummy (for the nose)
  • Mini marshmallows (for buttons and hats)
  • Colored sprinkles or edible glitter (for decoration)
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How to Make Meringue Snowmen Cookies

Step 1: Preheat the Oven

Preheat your oven to 200°F (93°C) and line a baking sheet with parchment paper. This ensures your cookies bake evenly without sticking.

Step 2: Prepare the Meringue

  1. In a clean, dry mixing bowl, beat the egg whites on medium speed until foamy.
  2. Add the cream of tartar and continue mixing until soft peaks form.
  3. Gradually add the granulated sugar, one tablespoon at a time, while increasing the speed to high.
  4. Beat until the meringue is glossy and stiff peaks form.
  5. Mix in the vanilla extract and almond extract (if using).

Step 3: Pipe the Snowmen

Transfer the meringue to a piping bag fitted with a large round tip. Pipe small circles for the bodies (about 1.5 inches wide) followed by smaller circles on top (about 1 inch wide) to form heads. You can also create additional small circles for hats if desired.

Step 4: Bake the Meringues

Place the baking sheet in the preheated oven and bake for 2 hours, or until completely dry and can be lifted from parchment easily. Turn off the oven and let them cool inside for an hour.

Step 5: Decorate the Snowmen

Once cooled, carefully remove from parchment paper. Stack smaller meringues on top of larger ones to assemble snowmen. Use melted chocolate or icing to attach mini chocolate chips as eyes and orange candy as noses. Place mini marshmallows as buttons and hats on top of heads. Add colored sprinkles or edible glitter for extra flair.

Step 6: Serve and Enjoy

Arrange your Meringue Snowmen Cookies on a festive platter. They are perfect for sharing at holiday parties or enjoying with hot cocoa!

How to Serve Meringue Snowmen Cookies

Meringue Snowmen Cookies are a festive treat that can brighten up any holiday gathering. Their whimsical design makes them perfect for sharing, and there are several fun ways to serve them.

On a Festive Platter

  • Arrange the cookies on a colorful platter for an eye-catching centerpiece at your holiday table.
  • Use seasonal decorations like pinecones or evergreen branches around the platter for added charm.

With Hot Cocoa

  • Pair the cookies with steaming mugs of hot cocoa for a cozy treat.
  • The sweetness of the cookies complements the rich flavor of the chocolate drink perfectly.

As Party Favors

  • Place individual cookies in clear bags tied with ribbons as cute party favors.
  • This adds a personal touch and is sure to delight guests as they take home a sweet memory.

At Holiday Cookie Exchanges

  • Bring Meringue Snowmen Cookies to cookie exchange parties; their unique shape will stand out.
  • Everyone loves trying new treats, and these cookies are sure to be a hit!

How to Perfect Meringue Snowmen Cookies

To make perfect Meringue Snowmen Cookies, follow these essential tips for success.

  • Use Room Temperature Egg Whites: Ensure your egg whites are at room temperature for better volume when whipped.
  • Avoid Grease: Make sure your mixing bowl and utensils are completely grease-free. Any fat can prevent the meringue from whipping properly.
  • Gradually Add Sugar: Slowly adding sugar while beating helps create stable peaks and a glossy finish in your meringue.
  • Don’t Rush Baking: Bake meringues at a low temperature to dry them out without browning. Patience is key!
  • Cool Completely: Let the meringues cool in the oven after baking to maintain their crisp texture.
  • Decorate with Care: Use melted chocolate or icing to securely attach decorations; this prevents them from falling off later.
MeringuePin

Best Side Dishes for Meringue Snowmen Cookies

Meringue Snowmen Cookies make a delightful dessert, but they can also be complemented by other dishes. Here are some great side dish ideas to pair with your festive cookies.

  1. Classic Hot Chocolate: A rich and creamy beverage that pairs perfectly with sweet meringues.
  2. Spiced Apple Cider: Warm apple cider with cinnamon and clove adds seasonal flavors that complement desserts well.
  3. Cheese Platter: A selection of cheeses can balance the sweetness of the cookies and offer variety.
  4. Fruit Salad: A light fruit salad provides refreshing flavors that contrast nicely with sugary treats.
  5. Gingerbread Men: These classic cookies add more holiday spirit and connect beautifully with winter themes.
  6. Pecan Pie Bites: Mini pecan pies provide a nutty flavor that enhances the experience of enjoying sweet meringues.
  7. Pumpkin Soup: A warm bowl of pumpkin soup offers comforting flavors that complement festive treats effectively.

Common Mistakes to Avoid

Making Meringue Snowmen Cookies can be a fun and festive experience, but it’s easy to make mistakes. Below are common pitfalls to watch out for.

  • Preparation: Not ensuring your mixing bowl and beaters are completely clean can prevent the meringue from achieving stiff peaks. Always wash and dry them thoroughly before use.
  • Sugar Addition: Adding sugar too quickly can lead to grainy meringue. Gradually incorporate the sugar, one tablespoon at a time, to ensure it dissolves properly.
  • Oven Temperature: Baking at too high a temperature can cause the meringues to crack. Stick to the recommended low temperature of 200°F (93°C) for perfect results.
  • Cooling Time: Removing the meringues from the oven too soon can result in a chewy texture. Allow them to cool in the oven with the door slightly ajar for an hour after baking.
  • Decoration Timing: Decorating while the meringues are still warm can cause candies to melt. Wait until they are completely cool before adding decorations for best presentation.

Storage & Reheating Instructions

Refrigerator Storage

  • Store Meringue Snowmen Cookies in an airtight container.
  • They will last up to 3 days in the refrigerator.
  • Ensure that the container is completely dry to maintain crispness.

Freezing Meringue Snowmen Cookies

  • Place cooled cookies in a single layer in an airtight container.
  • Meringue cookies can be frozen for up to 2 months.
  • To prevent sticking, separate layers with parchment paper.

Reheating Meringue Snowmen Cookies

  • Oven: Preheat your oven to 200°F (93°C) and warm the cookies for about 10 minutes to restore crispness.
  • Microwave: Avoid using the microwave as it may cause the cookies to become chewy.
  • Stovetop: Not recommended for reheating; stick with oven method for best results.
MeringuePin

Frequently Asked Questions

What Makes Meringue Snowmen Cookies Unique?

Meringue Snowmen Cookies are unique due to their light and airy texture, which contrasts with traditional cookie recipes. Their whimsical snowman shape adds charm, making them perfect for holiday celebrations.

Can I Customize My Meringue Snowmen Cookies?

Absolutely! You can customize your Meringue Snowmen Cookies by using different colored candies or sprinkles. Feel free to experiment with flavors by adding different extracts like peppermint or lemon zest.

How Long Do Meringue Snowmen Cookies Last?

When stored properly in an airtight container, Meringue Snowmen Cookies last up to three days in the refrigerator or two months in the freezer.

Are Meringue Snowmen Cookies Gluten-Free?

Yes! Meringue Snowmen Cookies are naturally gluten-free since they do not contain flour. They are a great treat option for those with gluten sensitivities.

Can I Use Egg Substitutes for This Recipe?

While egg whites provide structure and stability, you can try aquafaba (the liquid from chickpeas) as a vegan alternative. Use approximately 3 tablespoons of aquafaba per egg white.

Final Thoughts

Meringue Snowmen Cookies are not only delightful but also versatile treats that bring joy during the holiday season. Their light texture and fun decorations allow for endless customization options. We encourage you to try this recipe and create your own charming snowman cookies!

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Meringue Snowmen Cookies

Meringue Snowmen Cookies

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Print Recipe

These whimsical Meringue Snowmen Cookies are a delightful addition to your holiday festivities, combining a light and airy texture with adorable designs. Perfect for Christmas parties or winter gatherings, these cookies are not only visually appealing but also incredibly fun to make. Kids will enjoy decorating their own snowmen using colorful candies, while adults can appreciate the sweet crunch that melts in the mouth. Whether you’re looking for a festive treat or a charming gift idea, these cookies are sure to spread joy this season!

  • Total Time: 2 hours 20 minutes
  • Yield: Approximately 12 cookies 1x

Ingredients

Scale
  • 4 large egg whites
  • 1 cup granulated sugar
  • ¼ teaspoon cream of tartar
  • ½ teaspoon vanilla extract
  • Mini chocolate chips (for eyes)
  • Orange candies (for noses)
  • Mini marshmallows (for buttons and hats)
  • Colored sprinkles (for decoration)

Instructions

  1. Preheat the oven to 200°F (93°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, beat egg whites until foamy. Add cream of tartar and whip until soft peaks form.
  3. Gradually add sugar while beating on high until stiff peaks form. Mix in vanilla extract.
  4. Pipe the meringue into snowman shapes onto the prepared baking sheet.
  5. Bake for 2 hours or until dry, then cool in the oven with the door slightly ajar.
  6. Once cooled, decorate with chocolate chips, orange candies, and marshmallows.
  • Author: Tisha
  • Prep Time: 20 minutes
  • Cook Time: 120 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Holiday

Nutrition

  • Serving Size: 1 cookie
  • Calories: 45
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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