Ingredients
Scale
- 2 cucumbers, finely sliced
- 1 jalapeno, seeded and diced
- 4 tablespoons cilantro, minced
- 3 tablespoons fresh lime juice
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1/4 teaspoon crushed red pepper
Instructions
- In a medium bowl, combine diced jalapeño and minced garlic. Add lime juice, crushed red pepper, salt, and black pepper.
- Whisk in the olive oil until well blended.
- Finely slice cucumbers and add them to the bowl with the dressing; stir gently to coat.
- Fold in minced cilantro and mix thoroughly.
- Chill for at least 30 minutes before serving for optimal flavor.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Sides
- Method: None
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 94
- Sugar: 3g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg