Shirley Temple Ice Cream Float

Indulge in the nostalgia of childhood with the Shirley Temple Ice Cream Float, a delightful blend of fizzy soda and creamy vanilla ice cream. This refreshing treat is perfect for warm days, celebrations, or a cozy night at home. With its vibrant colors and cheerful presentation, it’s sure to delight both kids and adults alike. The combination of Cherry 7-Up, ginger ale, and a splash of grenadine creates a sweet effervescence that pairs beautifully with the smooth texture of ice cream. Easy to prepare in just minutes, this float allows for customization—swap flavors or add garnishes to suit your taste. Celebrate any occasion with this fun and festive dessert!

Prep Time5 mins

Course: Drinks Cuisine: American Keyword: Chill your soda before preparation for an extra frosty float. Experiment with different flavored sodas or ice creams for unique variations. Servings: Serves 3 Calories: 290kcal Author: Tisha

Ingredients

2 cans (3 cups) Cherry 7-Up (or regular 7-Up or Sprite)
1 cup ginger ale
2 tablespoons grenadine
Vanilla ice cream
Fresh cherries (for garnish)
Lime wedges (for garnish)

Instructions

In a pitcher, mix Cherry 7-Up, ginger ale, and grenadine.
Scoop two generous servings of vanilla ice cream into each glass.
Pour the soda mixture gently over the ice cream until nearly full.
Squeeze fresh lime juice on top and add cherries as garnish.
Serve immediately with straws.

Nutrition