4th Of July Oreo Balls

Indulge in the festive spirit of summer with these delightful 4th of July Oreo Balls. This no-bake treat combines crushed Oreos and creamy cream cheese, coated in vibrant red, white, and blue candy melts. Perfect for backyard barbecues or Independence Day celebrations, these easy-to-make sweets are not only visually stunning but also deliciously rich. They make a fun family activity where kids can help roll and decorate. Serve them on a festive platter or as individual treats for an eye-catching addition to your holiday spread!

Prep Time20 mins

Course: Dessert Cuisine: American Keyword: For added flavor, experiment with different flavored melting chocolates or add extracts like vanilla or peppermint to the mixture. Use gluten-free Oreos for a gluten-free version. Servings: Makes approximately 16 servings Calories: 130kcal Author: Tisha

Ingredients

1 lb Oreo Cookies
8 oz Cream Cheese (softened)
12 oz Blue Candy Melts
12 oz Red Candy Melts
⅓ cup White Melting Wafers
White star confetti sprinkles (for decoration)

Instructions

Crush the Oreo cookies in a mixing bowl until fine crumbs form.
Mix in softened cream cheese until well combined to form a dough-like mixture.
Roll into one-inch balls and place on a parchment-lined baking sheet.
Refrigerate for about 30 minutes to firm up.
Melt the blue and red candy melts separately in microwave-safe bowls.
Dip each chilled ball into the candy melts; allow excess to drip off.
While still wet, sprinkle with star confetti and let set until hardened.

Nutrition