Magic Lemon Cobbler

Indulge your sweet tooth with Magic Lemon Cobbler, a delightful dessert that masterfully balances sweetness and tangy lemon flavor. This easy-to-make treat features a slightly crispy yet fluffy crust, perfect for satisfying cravings at family gatherings, cozy nights in, or festive celebrations. With just a handful of ingredients and simple preparation steps, you can create a cobbler that not only tastes heavenly but also looks impressive when garnished with powdered sugar or served warm with ice cream.

Prep Time15 mins

Cook Time1 hr

Total Time1 hr 15 mins

Course: Dessert Cuisine: American Keyword: For the best flavor, use fresh lemons instead of bottled products. You can add fresh berries on top for an extra burst of flavor and color. Servings: 9 servings Calories: 288kcal Author: Tisha

Ingredients

½ cup unsalted butter
1 cup all-purpose flour
1 cup granulated sugar
1 cup buttermilk
1 tsp vanilla extract
2 tbsp lemon zest (approx. 2 lemons)
1 can (22 oz) lemon pie filling
½ cup lemon curd

Instructions

Preheat your oven to 350°F.
Melt the butter in a microwave-safe bowl.
Pour melted butter into a greased 9x9 baking dish.
In a large bowl, mix flour, sugar, buttermilk, vanilla, and lemon zest until smooth.
Pour the batter over the butter in the baking dish without stirring.
In another bowl, mix lemon pie filling and lemon curd until smooth; pour over the batter.
Bake for 55-60 minutes until golden brown on top.
Let cool slightly before serving; garnish as desired.

Nutrition