Creamy Marry Me Chicken Pasta

Marry Me Chicken Pasta is a delightful dish that combines tender chicken, creamy parmesan sauce, and tangy sun-dried tomatoes, all perfectly tossed with penne pasta. This Creamy Marry Me Chicken Pasta Recipe is not just a meal; it's an experience that can turn a regular weeknight dinner into a romantic evening. With its rich flavors and creamy texture, this dish is rumored to inspire love proposals—making it a must-try for any occasion. Quick and easy to prepare, this one-pan wonder ensures you spend less time in the kitchen and more time enjoying your meal.

Prep Time10 mins

Cook Time20 mins

Total Time30 mins

Course: Main Dishes Cuisine: Italian Keyword: Use fresh ingredients for the best flavor. Feel free to add vegetables like spinach or mushrooms for extra nutrition. Adjust seasoning gradually to suit your taste. Servings: Serves 6 Calories: 590kcal Author: Tisha

Ingredients

1 ½ pounds boneless skinless chicken breasts
10 ounces penne pasta
3 tablespoons butter
2 cups chicken broth
1 cup heavy cream
1 cup grated parmesan cheese
1 cup sun-dried tomatoes
Garlic
Paprika
Italian seasoning

Instructions

Cook penne pasta in salted water until al dente. Drain and set aside.
Season chicken with salt and pepper, heat olive oil in a skillet, and cook until golden brown.
In the same skillet, melt butter, sauté garlic, then whisk in flour followed by chicken broth and cream until smooth.
Stir in parmesan cheese, sun-dried tomatoes, paprika, and Italian seasoning. Simmer until thickened.
Combine cooked chicken and pasta with the sauce. Garnish with fresh basil and additional cheese before serving.

Nutrition