Air Fryer Egg Toast

Air Fryer Egg Toast is the perfect breakfast solution for those rushed mornings when you still want something delicious and satisfying. This delightful dish features crispy toast with a warm, perfectly cooked egg nestled in the center. In just 10 minutes, you can enjoy a meal that’s not only quick to prepare but also packed with flavor. Customize it with your favorite toppings like avocado, cheese, or herbs for a personal touch. Ideal for busy weekdays or leisurely weekend brunches, this recipe will quickly become a staple in your morning routine.

Prep Time2 mins

Cook Time8 mins

Total Time10 mins

Course: Main Dishes Cuisine: American Keyword: Experiment with different toppings like fresh herbs or spicy sauces to elevate your dish. Preheat your air fryer for even cooking; adjusting cooking time can achieve your preferred yolk consistency. Servings: 2 servings Calories: 290kcal Author: Tisha

Ingredients

2 large eggs
2 slices of thick-cut bread
Salt and pepper, to taste
Cooking spray
Optional: Shredded cheese for topping

Instructions

Spray the air fryer basket with cooking spray and place the slices of bread inside.
Use a glass to press an indent into each slice of bread.
Crack one egg into each indent and season with salt and pepper.
Cook at 340°F (170°C) for about 8 minutes until eggs are set.
If using cheese, add it during the last minute of cooking.
Carefully remove the toast with a spatula and serve hot.

Nutrition