4 from 1 vote

Sausage and Sweet Potatoes with Honey Garlic Sauce

Savor the delightful combination of Sausage and Sweet Potatoes with Honey Garlic Sauce, a dish that brings together savory sausage and tender sweet potatoes enveloped in a luscious sauce. Perfect for busy weeknights or casual gatherings, this easy one-pan meal comes together in just 30 minutes, making it a go-to recipe for families. The sweetness of honey perfectly balances the savory sausage and earthy sweet potatoes, ensuring every bite is packed with flavor. It’s not only quick to prepare but also customizable to suit dietary preferences, making it a family favorite that both kids and adults will enjoy!

Prep Time10 mins

Cook Time20 mins

Total Time30 mins

Course: Main Cuisine: American Keyword: For added nutrition, consider including bell peppers or broccoli in the mix. Adjust the sweetness by varying the amount of honey used in the sauce. Servings: Serves approximately 4 people Calories: 360kcal Author: Tisha

Ingredients

1 lb Italian or chicken sausage
2 large sweet potatoes, peeled and cubed
1/4 cup honey
3 cloves garlic, minced
2 tablespoons soy sauce (or tamari)
1 tablespoon olive oil
1 teaspoon paprika
Salt and pepper to taste

Instructions

Peel and cube sweet potatoes.
In a skillet over medium heat, add olive oil and brown the sausage for about 5-7 minutes until cooked through.
Add cubed sweet potatoes to the skillet and cook for another 5 minutes.
In a mixing bowl, combine honey, garlic, soy sauce, paprika, salt, and pepper; pour over the sausage mixture.
Cover and simmer for about 10 minutes until sweet potatoes are tender.
Garnish with chopped parsley before serving.

Nutrition