
Crockpot Garlic Parmesan Chicken and Potatoes
Crockpot Garlic Parmesan Chicken and Potatoes is the ultimate comfort food that combines tender chicken with savory garlic and rich Parmesan cheese, all cooked effortlessly in a slow cooker. This easy-to-make dish is perfect for family dinners or gatherings, offering a delightful blend of flavors that will leave everyone asking for seconds. With minimal prep time and the convenience of a crockpot, you can enjoy a hearty meal without the hassle. Serve it over rice, pasta, or alongside a fresh salad to create a well-rounded dining experience.
Prep Time15 mins
Cook Time2 hrs 30 mins
Total Time2 hrs 45 mins
Ingredients
- 2 pounds boneless skinless chicken breasts or thighs, cut into 1-inch pieces
- 3 to 4 garlic cloves, minced
- 1 tablespoon garlic powder
- 1 ½ pounds red potatoes, chopped
- ½ cup grated Parmesan cheese
- ¾ cup shredded Parmesan cheese
- 1 tablespoon Italian seasoning
- 1 tablespoon extra-virgin olive oil
- Salt and pepper to taste
Instructions
- Place all ingredients except shredded Parmesan cheese in the slow cooker. Stir well.
- Cook on HIGH for 2-3 hours or LOW for 4-6 hours.
- After cooking, top with shredded Parmesan cheese and let it sit for a few minutes to melt.
- Serve warm and enjoy!
Nutrition
Serving: 1cup (245g) | Calories: 410kcal | Carbohydrates: 33g | Protein: 40g | Fat: 14g | Saturated Fat: 5g | Unsaturated Fat: 8g | Trans Fat: 0g | Cholesterol: 105mg | Sodium: 600mg | Fiber: 4g | Sugar: 1g