Twisted Strawberry Mango Smoothie

Indulge in a refreshing Twisted Strawberry Mango Smoothie that perfectly balances the sweetness of ripe strawberries and tropical mangoes with creamy coconut yogurt. This delightful blend not only tantalizes your taste buds but also provides a nutritious boost, making it an excellent choice for breakfast or a midday snack. With just five minutes of preparation time, you can enjoy this vibrant smoothie packed with vitamins and minerals in every sip. Whether you're rushing out the door or taking a breather, this easy-to-make smoothie will energize you and satisfy your cravings.

Prep Time5 mins

Course: Smoothie Cuisine: Tropical Keyword: Use ripe fruits for the sweetest flavor. Customize with additional fruits or superfoods like spinach. For a colder smoothie, opt for frozen fruit instead of fresh. Servings: 2 servings Calories: 280kcal Author: Tisha

Ingredients

1 cup fresh or frozen strawberries
1 cup fresh or frozen mango chunks
1 ripe banana
1 cup coconut yogurt (or regular yogurt)
1 cup coconut water (or almond milk)
Optional: honey or maple syrup, chia seeds, ice cubes

Instructions

In a blender, combine strawberries, mango, banana, coconut yogurt, and coconut water. Add honey or maple syrup if desired.
For extra nutrition, toss in chia seeds.
Blend on high until smooth and creamy. If you prefer a thicker texture, add ice cubes and blend again.
Taste the mixture; adjust sweetness if necessary.
Pour into glasses and garnish with fruit slices if desired. Serve immediately.

Nutrition