Chicken Salad with Apples

Chicken Salad with Apples is a delightful and refreshing meal that combines tender shredded chicken, crunchy apples, and a creamy dressing. Perfect for any occasion — from casual lunches to elegant dinner parties — this salad offers a wonderful balance of flavors and textures. With the sweetness of apples enhancing the savory notes of chicken, every bite is a delicious experience. In just 15 minutes, you can prepare this nutritious dish that's versatile enough for sandwiches, lettuce wraps, or as a standalone delight. Enjoy it chilled for an extra refreshing treat!

Prep Time15 mins

Course: Salad Cuisine: American Keyword: Use fresh apples like Granny Smith or Honeycrisp for optimal crunch and flavor. Experiment with different nuts or fruits for added texture and nutrition. Chill before serving to enhance flavors. Servings: Serves 4 Calories: 350kcal Author: Tisha

Ingredients

2 cups cooked chicken, shredded
1 cup diced apples (about 2 medium apples)
½ cup diced celery
¼ cup finely chopped red onion
½ cup chopped walnuts or pecans (optional)
½ cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon honey
1 tablespoon lemon juice
Salt and pepper to taste

Instructions

In a large mixing bowl, combine the shredded chicken, diced apples, diced celery, chopped red onion, and nuts if using.
In a separate small bowl, whisk together the mayonnaise, Dijon mustard, honey, lemon juice, salt, and pepper until smooth.
Pour the dressing over the chicken mixture and toss gently until all ingredients are coated.
Taste and adjust seasoning with additional salt and pepper as needed.
Serve on a bed of lettuce leaves or in a sandwich.

Nutrition