Mummy Pinwheel Wraps

Mummy Pinwheel Wraps are a delightful Halloween snack that combines fun and flavor, making them a hit for parties or family gatherings. These no-bake treats are crafted from soft flour tortillas spread with creamy cheese, layered with savory deli meats and cheeses, then rolled up and sliced into festive pinwheels. Each one is topped with adorable edible candy eyes to create the perfect spooky mummy look. With minimal prep time and no cooking required, these wraps are an easy way to bring a little Halloween spirit to your table. Serve them fresh for a deliciously creamy bite that everyone will love!

Prep Time20 mins

Course: Appetizer, Snack Cuisine: American Keyword: Feel free to customize the fillings by substituting different deli meats or cheeses based on your preference. For added fun, consider using whole wheat tortillas for a different flavor and color. Servings: Makes 12 pinwheels Calories: 70kcal Author: Tisha

Ingredients

4 large flour tortillas
8 ounces cream cheese, softened
8 slices deli ham
4 slices deli cheddar cheese
4 slices deli provolone cheese
8 pairs edible candy eyes

Instructions

Lay each tortilla flat on a clean surface.
Spread 2 ounces of cream cheese evenly over each tortilla.
Layer 2 slices of ham, 1 slice of cheddar, and 1 slice of provolone on top of the cream cheese.
Roll each tortilla tightly into a log.
Slice each log into three equal pinwheels.
Place two edible candy eyes on top of each pinwheel to create mummy faces.
Serve immediately or chill until ready to serve.

Nutrition