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Shirley Temple Ice Cream Float

Shirley Temple Ice Cream Float

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Indulge in the nostalgia of childhood with the Shirley Temple Ice Cream Float, a delightful blend of fizzy soda and creamy vanilla ice cream. This refreshing treat is perfect for warm days, celebrations, or a cozy night at home. With its vibrant colors and cheerful presentation, it’s sure to delight both kids and adults alike. The combination of Cherry 7-Up, ginger ale, and a splash of grenadine creates a sweet effervescence that pairs beautifully with the smooth texture of ice cream. Easy to prepare in just minutes, this float allows for customization—swap flavors or add garnishes to suit your taste. Celebrate any occasion with this fun and festive dessert!

  • Total Time: 5 minutes
  • Yield: Serves 3

Ingredients

Scale
  • 2 cans (3 cups) Cherry 7-Up (or regular 7-Up or Sprite)
  • 1 cup ginger ale
  • 2 tablespoons grenadine
  • Vanilla ice cream
  • Fresh cherries (for garnish)
  • Lime wedges (for garnish)

Instructions

  1. In a pitcher, mix Cherry 7-Up, ginger ale, and grenadine.
  2. Scoop two generous servings of vanilla ice cream into each glass.
  3. Pour the soda mixture gently over the ice cream until nearly full.
  4. Squeeze fresh lime juice on top and add cherries as garnish.
  5. Serve immediately with straws.
  • Author: Tisha
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 float (approximately 400ml)
  • Calories: 290
  • Sugar: 65g
  • Sodium: 60mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 53g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg