Ingredients
Scale
- 1 package (16 oz) crushed Oreos
- 1 cup melted milk chocolate chips
- 1 ½ cups mini marshmallows
- 1 cup melted white chocolate chips (for decoration)
- 1 cup mini chocolate chips (for eyes)
- Candy eyeballs (optional)
- Black icing (for details)
Instructions
- In a mixing bowl, combine crushed Oreos and melted milk chocolate until fully mixed. Shape into a skeleton on a parchment-lined baking sheet.
- Use mini marshmallows to create the head, ribs, arms, and legs of the skeleton.
- Drizzle melted white chocolate over the skeleton and add mini chocolate chips or candy eyeballs for eyes. Use black icing for facial details.
- Chill in the refrigerator for at least 30 minutes to set.
- Once set, carefully lift the skeleton off the parchment paper and serve.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Baking
- Cuisine: Halloween
Nutrition
- Serving Size: 1 piece (60g)
- Calories: 250
- Sugar: 20g
- Sodium: 95mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg