
Sweet Chili Chicken Recipe is a delightful dish that perfectly balances sweet and spicy flavors, making it suitable for family dinners, weeknight meals, or even special occasions. This sheet pan dinner is not only easy to prepare but also packed with vibrant vegetables and delicious aromas that will fill your kitchen. Whether you serve it over rice, cauliflower rice, or fresh salads, this recipe is sure to impress!
Why You’ll Love This Sweet Chili Chicken Recipe
This recipe offers an array of benefits that make it a go-to choice for any meal.
- Easy Preparation – With simple steps and minimal dishes involved, this recipe saves time in the kitchen.
- Flavorful Experience – The combination of sweet chili sauce, garlic, and ginger creates an irresistible taste that everyone will love.
- Versatile Ingredients – Feel free to swap out the veggies or protein to suit your preferences or what you have on hand.
- Healthy Option – Packed with lean chicken and colorful vegetables, this dish is nutritious without sacrificing flavor.
- Perfect for Meal Prep – Leftovers store well in the fridge or freezer, making this recipe ideal for busy weeks.
Tools and Preparation
Before starting your Sweet Chili Chicken Recipe, gather the necessary tools to ensure a smooth cooking process.
Essential Tools and Equipment
- Baking sheet
- Large bowl
- Saucepan
- Measuring spoons
- Knife and cutting board
Importance of Each Tool
- Baking sheet – Essential for even cooking of the chicken and veggies while allowing excess moisture to escape.
- Large bowl – Ideal for mixing the chicken with seasonings and ensuring even coating for optimal flavor.
- Saucepan – Needed for preparing the flavorful sweet chili sauce that brings the dish together.
Ingredients
Gather these ingredients to create your Sweet Chili Chicken Recipe.
For the Chicken
- 0.75-1 lb chicken breasts, cubed
- 1 Tbsp corn starch
- ¼ tsp black pepper
- ¼ tsp salt
- ½ tsp red pepper, more or less to taste
- 1 small red bell pepper
- 1 small orange bell pepper, or any color of choice
- 1 jalapeño, sliced
- 1 Tbsp olive oil
For the Sweet Chili Sauce
- 1 Tbsp butter
- 3 cloves garlic, minced
- 1 inch ginger, minced
- ¾ cup sweet chili sauce, more as needed
- 1-2 Tbsp honey
For Garnish
- 1 lime, sliced
- 3 Tbsp green onions, chopped

How to Make Sweet Chili Chicken Recipe
Step 1: Preheat the Oven
Preheat your oven to 375ºF. This ensures that your chicken cooks evenly from start to finish.
Step 2: Prepare the Chicken
Cut the chicken into small 1-inch cubes. This size helps the chicken cook evenly.
Step 3: Season the Chicken
In a large bowl, mix together the cubed chicken with corn starch, black pepper, salt, and red pepper until it’s evenly coated.
Step 4: Arrange on Baking Sheet
Drizzle olive oil onto a large baking sheet. Spread the seasoned chicken on the sheet without overlapping pieces. Add sliced bell peppers and jalapeños around the chicken.
Step 5: Bake in Oven
Place the sheet pan in the center rack of your preheated oven. Bake for about 20 minutes, flipping the chicken halfway through. Ensure that it reaches an internal temperature of 165ºF before removing it from the oven.
Step 6: Prepare Sweet Chili Sauce
While baking, melt butter in a saucepan over medium heat. Add minced garlic and ginger; let them simmer for about one minute. Stir in sweet chili sauce and honey; let simmer together for another minute before turning off heat.
Step 7: Combine and Serve
Once baked, pour the sweet chili sauce over your chicken mixture and toss well. You can return it briefly to heat through again if desired. Serve over rice or salads, garnished with chopped green onions and lime slices for added freshness!
How to Serve Sweet Chili Chicken Recipe
Serving Sweet Chili Chicken can be as versatile as it is delicious. You can create a variety of meals that cater to different tastes and preferences. Here are some serving ideas to elevate your dish!
Over Rice
- Steamed White Rice: A classic choice, fluffy rice absorbs the sweet chili sauce beautifully.
- Brown Rice: For a healthier option, brown rice adds a nutty flavor and extra fiber.
In Lettuce Wraps
- Iceberg Lettuce: Crisp lettuce leaves make for a refreshing wrap, perfect for a light meal.
- Butter Lettuce: Softer than iceberg, butter lettuce adds a buttery texture to your wraps.
As a Salad
- Mixed Greens: Toss the chicken with mixed greens for a fresh and vibrant salad.
- Coleslaw: Add some crunch by mixing the chicken with coleslaw; the creaminess pairs well with the spicy sauce.
With Noodles
- Rice Noodles: Serve the chicken over rice noodles for an Asian-inspired twist.
- Soba Noodles: These buckwheat noodles add flavor and are a great source of protein.
How to Perfect Sweet Chili Chicken Recipe
To achieve the best results with your Sweet Chili Chicken, consider these helpful tips. They will enhance flavors and textures in your dish!
- Use Fresh Ingredients: Fresh garlic and ginger provide better flavor than dried versions.
- Marinate the Chicken: Allowing the chicken to marinate in sweet chili sauce for at least 30 minutes enhances flavor.
- Avoid Overcrowding: Ensure chicken pieces are spread out on the sheet pan for even cooking.
- Adjust Spice Level: Feel free to modify the amount of red pepper or jalapeño to suit your heat preference.
- Let It Rest: Allowing the chicken to rest after baking helps retain moisture for juicier bites.
- Experiment with Vegetables: Try adding seasonal veggies like broccoli or zucchini for more nutrients and flavor.

Best Side Dishes for Sweet Chili Chicken Recipe
Pairing side dishes with your Sweet Chili Chicken can create a well-rounded meal. Here are some great options that complement its flavors perfectly.
- Steamed Broccoli: Bright green broccoli adds color and nutrients while balancing sweetness.
- Cauliflower Rice: A low-carb alternative that soaks up sauce well, making it an excellent choice.
- Fried Rice: A flavorful fried rice can bring extra taste and texture to your meal.
- Quinoa Salad: A nutritious quinoa salad with veggies provides a wholesome touch alongside the chicken.
- Grilled Asparagus: Lightly charred asparagus offers a smoky flavor that pairs nicely with sweet chili sauce.
- Potato Wedges: Crispy potato wedges serve as a hearty side, perfect for dipping in any leftover sauce.
Common Mistakes to Avoid
When making the Sweet Chili Chicken Recipe, it’s easy to overlook some key aspects. Here are common mistakes and how to avoid them:
- Not cutting chicken evenly: Cubing chicken unevenly can lead to inconsistent cooking. Make sure all pieces are about 1-inch cubes for even cooking.
- Skipping the marinating step: For enhanced flavor, don’t skip marinating the chicken with cornstarch and seasonings. Allow it to sit for at least 10 minutes before baking.
- Overcrowding the baking sheet: Placing too much chicken on the pan can steam rather than roast it. Arrange chicken and veggies in a single layer for optimal crispiness.
- Ignoring internal temperature: Always check that the chicken reaches 165ºF. Use a meat thermometer for accuracy.
- Using low-quality sweet chili sauce: The quality of sweet chili sauce impacts flavor significantly. Choose a brand that you enjoy or make your own for better results.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the fridge for up to 4 days.
Freezing Instructions
- Freeze in a freezer-safe container or bag.
- Can be stored for up to 2 months.
Reheating Instructions
- Oven: Preheat to 350ºF and reheat for about 15-20 minutes until heated through.
- Microwave: Heat in short bursts of 1 minute, stirring in between until warm.
- Stovetop: Warm over medium heat in a skillet, stirring frequently until heated through.

Frequently Asked Questions
How can I customize the Sweet Chili Chicken Recipe?
You can add different vegetables like broccoli or zucchini based on your preference. Feel free to adjust spice levels by adding more or less jalapeño.
Can I use chicken thighs instead of breasts?
Yes, chicken thighs work well too! They add extra juiciness and flavor.
What should I serve with Sweet Chili Chicken?
This dish pairs well with rice, cauliflower rice, or salads. You can also serve it as a filling in wraps.
Is this recipe gluten-free?
Yes, as long as you choose a gluten-free sweet chili sauce, this Sweet Chili Chicken Recipe is gluten-free!
How do I store leftover Sweet Chili Chicken?
Store leftovers in an airtight container in the refrigerator for up to 4 days or freeze them for longer storage.
Final Thoughts
The Sweet Chili Chicken Recipe is an easy, flavorful dish perfect for any weeknight dinner. Its versatility allows you to customize according to your tastes while providing a delicious balance of sweet and spicy flavors. Don’t hesitate to try different vegetables or sauces; make it your own!
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