Ingredients
Scale
- 1 large frozen banana
- 1½ cups frozen watermelon (cubed)
- ½–¾ cup plant-based milk
- ½ tsp vanilla extract
Instructions
- Prepare your ingredients by ensuring the banana and watermelon are frozen.
- In a blender, combine the plant-based milk (start with ½ cup), vanilla extract, frozen watermelon, and frozen banana.
- Blend on high until smooth and creamy; adjust thickness by adding more milk if needed.
- Serve immediately in a glass or bowl for the best flavor and texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending
- Cuisine: Vegan
Nutrition
- Serving Size: 1 smoothie (300g)
- Calories: 200
- Sugar: 28g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg