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Air Fryer Cinnamon Rolls

Air Fryer Cinnamon Rolls

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Air Fryer Cinnamon Rolls are the ultimate treat for anyone craving a quick and delicious breakfast or dessert. With just a tube of refrigerated cinnamon rolls, you can create warm, gooey delights that are perfectly cooked in under 15 minutes. The air fryer ensures that each roll is golden brown on the outside while remaining tender and fluffy on the inside. Top these rolls with the included cream cheese icing, and you’ve got an irresistible indulgence that’s ready to serve in no time. Whether you’re surprising family on a lazy weekend morning or treating yourself after a long day, these cinnamon rolls are sure to satisfy your sweet tooth effortlessly.

  • Total Time: 12 minutes
  • Yield: Serves 8 (8 cinnamon rolls) 1x

Ingredients

Scale
  • 1 (17.5-ounce) tube refrigerated cinnamon rolls with icing (8 rolls total)

Instructions

  1. Preheat your air fryer to 330°F.
  2. Open the tube of cinnamon rolls and separate the 8 rolls, reserving the cream cheese icing.
  3. Place the cinnamon rolls in a single layer in the air fryer basket, avoiding overlap.
  4. Air fry for 8 to 10 minutes until golden brown and fully cooked.
  5. Carefully remove from the basket and transfer to a serving plate.
  6. Drizzle or spread cream cheese icing over warm rolls and serve immediately.
  • Author: Tisha
  • Prep Time: 2 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast, Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cinnamon roll (52g)
  • Calories: 190
  • Sugar: 9g
  • Sodium: 330mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 5mg